Ingredients:

3 pears, peeled, halved, cored

1 cup orange juice

3 Tablespoon brown sugar

½ cup white chocolate chips

Directions:

Add the orange juice and brown sugar in a medium pan.

Bring to a simmer.

Add the pears.

Add more orange juice if the pears aren’t submerged most of the way.

Simmer for about 20-30 minutes, until a fork can easily pierce the pears.

Turn over the pears and simmer for 10 minutes longer.

Remove the pears and place onto a plate.

Take 3 Tbl of the orange juice and add the white chocolate chips.

Melt in a pan on low heat.

Drizzle over the pears and serve.